Kitchen of India

Marinated chicken breast roasted in the tandoor clay oven

Five pieces of seasoned chicken wings roasted in the tandoor clay oven

Pieces of potatoes and onions marinated in Indian spices and chickpea flour

Butter chicken, chicken tikka, garlic naan, rice, papadam and mint sauce

Palak paneer, mixed vegetables, garlic naan, rice, papadam and mint sauce

4 pieces tandoori lamb, 4 pieces tandoori shrimp large, 2 tandoori chicken and tikka, 2 garlic naan and mint sauce

Tandoori chicken breast prepared in a creamy sauce of tomatoes, butter, herbs and coconut

Grilled chicken breast prepared in a mild sauce of tomatoes and herbs

Chicken prepared with mixed curry herbs

Chicken breast prepared with seasoned spinach

Spicy. Chicken breast cooked with spicy curry sauce

Chicken breast cooked with bell pepper, onions, tomatoes and herbs

Shrimp marinated with special herbs and cooked in curry sauce

Shrimp prepared with spicy curry sauce

Shrimp with fresh creamy spinach and herbs

Lamb cooked in a rich curry sauce

Lamb with fresh creamy spinach and herbs

Spicy. Lamb cooked with spicy curry sauce

Lamb cooked with bell pepper, onions, tomatoes and herbs

Cauliflower and potato cooked in a mild herb mixture

Assortment of fresh vegetables with light herbs

Potato and spinach cooked with herbs

Potato and peas cooked with herbs

Fresh cheese cooked in spinach with light spices

Lentils prepared in tomatoes and herbs

Eggplant cooked with onions and tomatoes

Fresh Indian cheese cooked with peas in light herb mixture and tomatoes

Eggs and potatoes cooked in a curry sauce

Chickpeas in a seasoned curry sauce

Fresh cheese in a creamy sauce of tomatoes, butter, herbs and coconut

Chicken breast prepared with special basmati rice and herbs

Lamb cooked with Indian basmati rice and special herbs

Shrimp cooked with special basmati rice

Basmati rice prepared with vegetables

Grilled chicken breast prepared with special basmati rice and herbs

Tender pieces of chicken breast marinated and roasted in the tandoor (clay oven). Served with rice

Ten pieces of seasoned chicken wings roasted in the tandoor (clay oven)

Mix of tandoori, chicken, chicken tikka, hot wings and lamb seekh kebab

Chicken marinated in yoghurt and Indian spices

4 pieces of lamb marinated with herbs and roasted in the tandoor

4 large spiced prawns, roasted in the tandoor

Fluffy Indian white bread

White bread stuffed with cheese

Naan bread with garlic paste

Naan stuffed with garlic and cheese

Naan stuffed with almonds, pistachio, coconut and raisins

Whole wheat flour bread prepared in the tandoor (clay oven)

Naan stuffed with seasoned potatoes

Naan stuffed with seasoned minced chicken

Naan filled with cheese

Yogurt with mint

Indian crackers 2 pieces

Fried milk balls soaked in sugar syrup

Yogurt drink with mango