Italiaans Specialiteiten Restaurant Sorrento

Grilled ribeye 250 grams with herb rub of oregano, garlic, parsley, olive oil and balsamic vinegar served with vegetables and a choice of spaghetti aioli or homemade fries

Ribbon pasta with seafood, prawns, garlic, lime and red onion

Penne with grilled chicken thighs, basil pesto, cream, arugula and pine nuts

Penne with spicy tomato sauce, garlic and Parmesan cheese

Large ravioli filled with forest mushroom and truffle in a truffle cream sauce

Classic Italian dish with ground beef, tomato sauce and Parmesan cheese

Spaghetti with bacon, red onion, egg and cream sauce

Ribbon pasta with vongole, mussels and prawns in spicy tomato sauce

Spaghetti with wild mushrooms, garlic, zucchini and spinach

Ribbon pasta with salmon fillet, zucchini, onion and cream

Penne with steak and a cognac cream sauce

Tagliatelle with fried prawns, zucchini, onion and garlic in a creamy sauce

Spaghetti with garlic and chili peppers

Homemade pasta rolls filled with spinach, ricotta and tomato sauce from the oven

Lasagna with minced meat from the oven

Cannelloni spinach, lasagna and cannelloni minced meat from the oven

Tomato and cheese

Salami and cheese

Pizza with vegan cheese (Violife)

Folded pizza with bell pepper, mushrooms, onion, ham, salami and bolognese sauce

Seafood with fresh oregano

Four types of Italian cheese

Marinated chicken, fresh chili pepper and garlic sauce

Cheese, tomato, mushrooms, artichoke, olive and mozzarella

Bresaola, arugula, walnut, truffle oil and Parmesan cheese

Spicy salami, gorgonzola, grilled bell pepper, arugula and onion

Ham and mushrooms

Marinated chicken and onion

Tuna, onion and olives

Ham and pineapple

Spicy salami, bell pepper and onion

Wafer-thin sliced ​​beef, Parmesan cheese, sun-dried tomatoes, pine nuts, pesto and arugula

Spicy salami, bell pepper, mushrooms, onion, mozzarella, pineapple and chilli sauce

Parma ham, arugula and pesto

Artichokes, mushrooms, bell pepper, ham and salami

Goat cheese, arugula and honey dressing

Mozzarella, grilled vegetables, goat cheese, olive oil and oregano

Cheese, tomato, shoarma and garlic sauce on the side

Tomato and cheese

Classic Italian dish with ground beef, tomato sauce and Parmesan cheese

Lasagna with minced meat from the oven

Homemade bread with herb butter

Fried mushrooms, garlic, olive oil, parsley, pancetta and white wine

Tomato cream soup

Mozzarella, tomato and balsamic salad

Tuna salad with bell pepper, garlic and olive oil

Honey caramelized goat cheese on a bed of lollo rosso with grilled vegetables and roasted walnut

Fried prawns in garlic oil with bell pepper, onion and parsley

Sliced ​​with tuna mayonnaise, balsamic vinegar, capers and grilled vegetables

Beef tenderloin carpaccio with Parmesan cheese, pine nuts, sun-dried tomato and arugula. With pesto or truffle mayonnaise

Selection of Italian delicacies

Veal escalope in a sauce of gorgonzola, spinach and green pepper served with vegetables and a choice of spaghetti aioli or homemade fries

Round steak with veal gravy and wild mushrooms served with vegetables and a choice of spaghetti aioli or homemade fries

Chicken from the oven with a sauce of rosemary and garlic, served with vegetables and a choice of spaghetti aioli or homemade fries

Salmon from the grill with pesto served with vegetables and a choice of spaghetti aioli or homemade fries

Cheesecake with red fruits

Homemade tiramisu

Homemade cream pudding with a red fruit coulis

Red - A violet red firm, fleshy wine with light and refined aromas. A pleasant velvety taste, full and harmonious.