Hafiza II Afghan Kitchen

Steamed pasta pouches stuffed with seasoned beef mince, served with tomato sauce and yogurt topping

Vegetarian. Steamed pasta pouches stuffed with spiced leeks and a pinch of cilantro, served with tomato sauce and yogurt topping

Roasted slices of minced veal marinated with Afghan spices

Vegan. Unique yellow lentil soup with Afghan spices

A combination of rice dishes and various side dishes (vegetables-meat) composed by the chef for 2 people

A combination of rice dishes and various side dishes prepared by the chef for 2 people

A combination of rice dishes and various side dishes prepared by the chef for 2 people

A three-course menu prepared by the chef with a mix of rice, vegetables and meat for 1 person

A combination of starter main and a dessert with delicious vegan dishes for 1 person

A combination of starter, main and a dessert composed by the chef for 2 persons

A combination of starter, main and a dessert composed by the chef for 2 persons

A combination of starter, main and a dessert composed by the chef for 2 people. This combination includes vegetables, rice and a grill dish

A combination of starter, main and a dessert composed by the chef. This combination includes vegetables, rice and a fish dish

A combination of starter main and a dessert for 3 people. This combination includes vegetables, rice and a fish dish

A combination of starter main and a dessert for 3 people. This combination includes vegetables, rice and a grill dish

A combination of starter and main course with different dishes composed by the chef for 2 persons

A combination of starter and main course with different dishes composed by the chef. This combination includes vegetables, rice and a grill dish

A combination of starter and main course with different dishes composed by the chef

A combination of starter and main dish with different dishes composed by the chef. This combination includes vegetables, rice and a fish dish

A combination of starter and main course with different dishes composed by the chef for 3 people

A combination of starter and main dish with different dishes composed by the chef for 3 people. This combination includes vegetables, rice and a grill dish

A combination of starter and main course with different dishes composed by the chef for 2 persons

A combination of starter and main dish with different dishes composed by the chef for 3 people. This combination includes vegetables, rice and a fish dish

Afghan white rice topped with chopped citrus peel, almonds (and pistachios)

Tender grilled chicken breast skewers served with salad and bread

Tender grilled turkey meat skewers served with salad and bread

Tender steamed lamb prepared in a stonepan and served with salad and bread

Mix grill of chicken breast skewers, veal and turkey meat skewers served with salad and bread

Seasoned salmon prepared in the oven, served with salad and bread

Tender sea bass prepared in the oven, served with salad and bread

Grilled veal served with salad and bread

Chicken breast skewers with salad and bread for children up to 11 years old

Flatbread rolled with minced veal and fresh vegetables

Flatbread rolled with chicken breast and fresh vegetables

Flatbread rolled with brown beans, chickpeas and fresh vegetables

Flatbread rolled with corn, brown beans and fresh vegetables

Chocolate cake

Vegan. Creamy rice porridge prepared with saffron, rose water, pistachio and almonds

Croix d'or Chardonnay, a blend of the oily chardonnay and the mild-fruited terret. This makes the wine smooth and pleasant with notes of apple and lemon, the finish has a little bitterness

Villa don carlos, cabernet sauvignon. Full-bodied creamy Chilean thoroughbred. Black fruit with a long finish