Dutch Dabbawala

Samosa is a brilliant and well-known Indian snack. It is fried or baked triangular shaped pastry with a savory filling, such as spiced potatoes, onions and peas

Aromatic, Indian spiced Lamb Chops served with a tangy and sweet chutney

Steamed dumpling filled with minced chicken and finished with the buttery sauce

North Indian paneer gravy made with spinach, onions, tomatoes and grated paneer

Smokey Indian-style eggplant mashed in spices and served in tomato based curry

Crispy paneer (cottage cheese) nuggets are tossed in spicy, sweet and sour sauce with garlic, onion, capsicum and soybean chunks

The delicacy of mushrooms and corn is cooked in thick creamy gravy of onions and tomatoes

Whole black lentils cooked in a buttery and creamy sauce simmered on low heat for that unique flavor

Fresh fenugreek leaves with green peas that are cooked in a sweet and rich curry

An ageless paneer dish with a creamy tomato-based sauce and luscious cubes of paneer dunked in it

Aromatic golden chicken pieces in an incredible creamy curry-sauce based on onions, tomatoes and sweet notes with the finishing touch of butter

A chicken curry made with whole spices and a classic base of onions and tomatoes

This popular dish consists of roasted marinated chicken chunks from the clay oven, cooked in a spiced tomato-onion based curry

This is a lamb delicacy from the Kashmiri cuisine distinguished by its thick, flavorful red sauce and tender meat

A combination of whole spices, powdered spices and marinated mutton (lamb) make it a flavorsome dish

Shrimp/prawn cooked in a rich and aromatic sauce with coconut to the full depth of flavor

Deep fried potato patties served with slightly spicy chaat chutney, topped with a yogurt dressing consisting of finely diced onion, tomatoes and pomegranate

Samosa, a savoury filling with potatoes and onions, is topped with chickpeas (chana), yogurt, pomade and a tangy-sweet chutney mixture

Crispy fried spinach leaves topped with a spicy green, tangy and sweet tamarind chutney, onions and thicked Indian yogurt

Mixed veggies curry cooked with a unique blend of Pav Bhaji garam masalas served with shallow fried pav (bread)

Don't be shy of getting your hands dirty with our North Indian inspired burgers. A scrumptious filling of potatoes and cottage cheese is filled between two parts of a burger bun. The result is a super yummy and wholesome snack

The snack consists of a deep-fried potato dumpling placed inside a bread bun (pav) accompanied with chutneys and garlic potatoes

Freshly baked Indian bread in the tandoor

paratha is a unleavened flatbread baked in a clay oven

An herby cooling yogurt dip with chunks of cucumber to serve with curry recipes, paratha's and spiced food

33cl

33cl