Himalaya Palace

Nepalese noodle soup with chicken breast in light spices, garlic, ginger and cilantro

Indian mild seasoned lentil soup

Indian chicken soup with dimsum

Vegetarian. Seasoned onion fritters. Deep fried sliced onions dipped in chickpea batter.

Two pieces. Deep-fried puff pastry patties filled with spicy lamb mince. Served with salad and sauces

Tender pieces of deep-fried Indian cheese covered in a crispy spiced batter

Tender rolls of seasoned lamb mince. Grilled in the clay oven

Chicken wings marinated in yogurt with a tangy, spicy marinade. Grilled in the clay oven

Deep-fried tiger prawns covered in a crispy spiced batter

Marinated deep-fried pieces of fish covered in a crispy spicy batter

A combination of samosa vegetables, onion bhajee, vegetarian pakora and paneer pakora

A combination of seekh kebab, chicken tikka and lamb tikka

A combination of vegetarian and non-vegetarian starters

Spiced marinated home made cotage cheese, roasted in the Tandoor

For two persons - Papaddum, 3 kinds of sauce - Mix vegetarian and non-vegetarian starter - Himalayan mix grill - Chicken tikka masala - Dal tarka - Garlic naan - Basmati rice - Kheer, kulfi, gulab jamun, coffee or tea

For two persons - Papaddum, 3 kinds of sauce - Fish pakora - King prawn butterfly - King prawn tandoori - Fish curry - Dal tarka - Garlic naan - Basmati rice - Kheer, gulab jamun, kulfi, coffee or tea

For four persons - Papaddum, 3 kinds of sauce - Mix vegetarian and non-veg starter - Saag paneer - Baigan bhajee - Dal tadka - Butter naan - Basmati rice - Kheer, gulab jamun, kulfi, coffee or tea

For four persons - Papaddum, 3 kinds of sauce - Mix vegetarian and non-veg starter - Chicken jhalfrezi, hot - Chicken tikka tandoori - Saag paneer - Lamb tikka masala - Butter chicken - Naan and garlic naan - Basmati rice - Kheer, gulab jamun, kulfi, coffee or tea

For four persons - Papaddum, 2 kinds of sauce - Mix vegetarian and non-veg starter - Lamb tikka tandoori - Chicken butter - Saag paneer - Lamb jhalfrezi, hot - Chicken mo.mo. - Dal tarka - Two garlic naan - Basmati rice - Kheer or gulab jamun - Kulfi

Butter chicken with rice and ice cream

Crispy chicken pakoda with fries, mayonnaise and ice cream

Chicken legs marinated in yogurt with ginger-garlic paste and a homemade tandoori spice mixture

Chicken breast marinated in yogurt with ginger-garlic paste and a homemade tandoori spice mixture

Chicken breast marinated in yogurt with ginger-garlic paste, fresh garlic and a homemade tandoori spice mixture

Lamb marinated in yogurt with ginger-garlic paste and a homemade tandoori spice mixture

Juicy lamb chops dipped in a yogurt marinade. Baked in the tandoor

Fish pieces, marinated in yogurt with ginger-garlic paste and a homemade tandoori spice mixture

Spiced marinated home made cotage cheese, roasted in the Tandoor

Tender rolls of seasoned minced lamb (grilled in clay oven)

Chef's specialty, with black tiger king shrimp served with basmati rice and garlic naan

Chicken breast prepared in a spicy curry sauce with fresh onion, tomatoes and bell pepper

Chicken breast with spinach prepared in a mildly spiced curry sauce with garlic

Mild and sweet flavor. Grilled chicken breast prepared in a creamy curry sauce of cream, coconut and assorted nuts

Mild and sweet flavor. Grilled chicken breast prepared in a creamy curry sauce of cream, coconut and assorted nuts

Mild and sweet flavor. Grilled chicken breast prepared in a mildly spiced curry sauce with fresh garlic, tomatoes and onion

Sweet and hot. Fried chicken with chili, onion, tomato and fresh herbs

Hot. Chicken breast prepared in a spicy curry sauce, lemon and very hot spices from South India

Very hot. Chicken in curry sauce prepared with potatoes in an assortment of very hot spices from South India

Lamb prepared in a spicy curry sauce with fresh onion, ginger, garlic, tomatoes and bell bell pepper

Lamb and spinach prepared in a mildly spiced curry sauce with garlic

Mild and sweet taste. Lamb prepared in a creamy curry sauce of cream, coconut and various nuts

Mild and sweet taste. Grilled lamb prepared in mildly spiced curry sauce with fresh garlic, tomatoes and onion