Vegetarian dishesVegetarian dishes
- Dal curryā¬Ā 15,80Typical dish from the Himalayas. Prepared with lentils, potatoes, bell peppers, ginger, and fresh coriander.Typical dish from the Himalayas. Prepared with lentils, potatoes, bell peppers, ginger, and fresh coriander.
- Aloo gobiā¬Ā 15,80Potato and cauliflower prepared in a mixed curry saucePotato and cauliflower prepared in a mixed curry sauce
- Traditional Nepalese Anda curryā¬Ā 15,80Fragrant curry with egg, potato, coriander, and fresh Indian spicesFragrant curry with egg, potato, coriander, and fresh Indian spices
- Chana masalaā¬Ā 15,80Chickpeas, curry with tomatoes, peppers, ginger, coriander, garlic, and fresh Indian spicesChickpeas, curry with tomatoes, peppers, ginger, coriander, garlic, and fresh Indian spices
- Vegetable jalfrezi (medium)ā¬Ā 15,80Various vegetables with tomatoes, peppers, ginger, coriander, and green chiliVarious vegetables with tomatoes, peppers, ginger, coriander, and green chili
- Palak paneer (medium)ā¬Ā 15,80A combination of Indian homemade cheese and fresh spinach with garlic, lemon juice, and fresh herbsA combination of Indian homemade cheese and fresh spinach with garlic, lemon juice, and fresh herbs
- Vegetarian balti (medium)ā¬Ā 15,80Various vegetables cooked with a special balti paste. Served with fresh corianderVarious vegetables cooked with a special balti paste. Served with fresh coriander
- Vegetable dansak (medium)ā¬Ā 15,80Diverse vegetables prepared with peppers, lentils, and Indian spicesDiverse vegetables prepared with peppers, lentils, and Indian spices
- Shabji green chili masala (medium)ā¬Ā 15,80Diverse vegetables prepared with garlic, ginger, green chili, and Indian spicesDiverse vegetables prepared with garlic, ginger, green chili, and Indian spices
