Indian Summer

Spicy chole (chickpeas) are served with crispy potato patties, sweet yogurt, and mint chutney

Papdi chaat is a yummy snack assorted with a crunchy base of crispy poori which is topped with lip-sweet yogurt, mint chutneys, and tamarind sauce

Paneer tikka is a north Indian appetizer where chunks of paneer are marinated in spiced yogurt and grilled in a tandoor oven

Hara bhara kebab is one of the most popular veg kebab made with potatoes, green peas, spinach, cashew nut and regular spices

Popular recipe from the Indian Chinese cuisine

Lentil fritters drenched in creamy yogurt and topped with sweet and spicy chutney's

Fried potato fingers are tossed in a sesame honey

Perfectly spiced patties made with ground lamb. Cooked in a traditional tandoor

Assorted vegetable fritters (pakoras) with mint and coriander chutney

Crispy aloo kebab

Grilled chicken wings marinated in a spicy blend of herbs

Murgh malai tikka is made with boneless chicken breast that has been marinated in a juicy mixture of cashew nuts spice cream, and grilled golden

Chicken legs marinated in lemon juice, yogurt, and aromatic spices and prepared in tandoor oven

Combination of tandoori chicken, chicken tikka, hot wings and seekh kabab chicken

Tandoori prawns are marinated in a spiced yogurt marination and cooked over tandoor till crisp golden