House SpecialtiesHouse Specialties
With white riceWith white rice
- Hoi sin pofrom € 22,70Composed of large prawns, bass, squid, vegetables, and sauceComposed of large prawns, bass, squid, vegetables, and sauce
- Sa cha ngaufrom € 21,20Beef tenderloin in ground Cantonese herb sauceBeef tenderloin in ground Cantonese herb sauce
- Sweet and Sour Wolf Fish Filletfrom € 22,20Lightly battered fish fillet, prepared with onions, pineapple, and vegetables in sweet and sour sauceLightly battered fish fillet, prepared with onions, pineapple, and vegetables in sweet and sour sauce
- Szechuan Fishfrom € 22,20Zee wolf fillet with Szechuan bean pasta sauce and vegetablesZee wolf fillet with Szechuan bean pasta sauce and vegetables
- Kung Pao Shrimpfrom € 22,70Spiced and stir-fried king prawns with peanuts, Szechuan pepper, and various additions such as spring onions, wine, and soy sauce.Spiced and stir-fried king prawns with peanuts, Szechuan pepper, and various additions such as spring onions, wine, and soy sauce.
- Jiaozifrom € 21,20Stir-fried beef tenderloin with bell peppers, onions, Spanish chili, and vegetables, finished with Tausie bean sauceStir-fried beef tenderloin with bell peppers, onions, Spanish chili, and vegetables, finished with Tausie bean sauce
- Babi pangang 'Ming yeg'from € 21,20A delicious combination of three roasted types of meat, consisting of babi pangang (lean), Tja sieuw (lean fillet), roasted pork belly served with the well-known red spicy sauce on the side.A delicious combination of three roasted types of meat, consisting of babi pangang (lean), Tja sieuw (lean fillet), roasted pork belly served with the well-known red spicy sauce on the side.
- Tja sieuwfrom € 19,70Pre-marinated roasted lean pork, sliced into strips and served with a delicious spicy sauce.Pre-marinated roasted lean pork, sliced into strips and served with a delicious spicy sauce.
- Peking duck on a bed of vegetablesfrom € 21,20For 1 person (half duck). Peking duck is roasted in the special 'Pekington', giving it that beautiful golden-brown color and characteristic aromaFor 1 person (half duck). Peking duck is roasted in the special 'Pekington', giving it that beautiful golden-brown color and characteristic aroma
- Tong koe ap pingfrom € 22,70Fine duck fillet, pre-seasoned and roasted, topped with Chinese mushrooms and a fine sauceFine duck fillet, pre-seasoned and roasted, topped with Chinese mushrooms and a fine sauce
