House Specialties
10 itemsWith white rice
- Hoi sin pofrom € 22,70Composed of large prawns, wolf fish, squid, vegetables, and sauce
- Sa cha ngaufrom € 21,20Ossenhaas in ground Cantonese herb sauce
- Sweet and Sour Searobin Filletfrom € 22,20Lightly battered fish fillet, prepared with onions, pineapple, and vegetables in sweet and sour sauce
- Szechuan Fishfrom € 22,20Zeewolf fillet with Szechuan bean pasta sauce and vegetables
- Kung Pao Shrimpfrom € 22,70Spiced and stir-fried large prawns with peanuts, Szechuan pepper, and various additions such as spring onions, wine, and soy sauce.
- You will eatfrom € 21,20Stir-fried beef tenderloin with bell peppers, onions, Spanish chili, and vegetables, finished with Tausie bean sauce
- Babi pangang 'Ming yeg'from € 21,20A delicious combination of three roasted meats, consisting of babi pangang (lean), Tja sieuw (lean fillet), roasted pork belly served with the well-known spicy red sauce on the side.
- Tja sieuwfrom € 19,70Pre-marinated roasted lean pork, sliced into strips and served with a delicious spicy sauce.
- Peking duck on a bed of vegetablesfrom € 21,20For 1 person (half duck). Peking duck is roasted in the special 'Pekington' style, giving it that beautiful golden brown colour and characteristic aroma.
- Tong koe ap pingfrom € 22,70Fine duck fillet, pre-seasoned and roasted, topped with Chinese mushrooms and a delicate sauce
Business details
Chinees-Indisch Specialiteiten Restaurant Ming-Yeg
Zaagmolenstaat 110
2265WV Leidschendam
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