Pasta and House Special
14 itemsHomemade pasta and Italian specialities, freshly prepared and crafted with premium ingredients.
- Lasagna Bolognese€ 16,00Layers of fresh pasta with slow-cooked Bolognese sauce, creamy béchamel, and mozzarella, baked until golden and rich in flavour.
- Aubergine Parmesan€ 13,00Classic Sicilian dish of sliced aubergine, mozzarella, tomato sauce and parmesan cheese served with bread
Vegetarian - Truffle Lasagna€ 16,00Layers of fresh pasta sheets, a rich and savoury mix of sautéed wild mushrooms, and a luxurious, velvety truffle-infused béchamel sauce. Baked to golden, bubbly perfection. A comforting Italian classic with an elegant twist!
- Italian Meat Balls (3 pcs)€ 15,00Tender, juicy homemade beef meatballs, slow-cooked to perfection in a rich, savory Italian tomato sauce infused with fresh basil and garlic. A heartwarming, timeless classic that tastes just like nonna's kitchen.
- Truffle Ravioli€ 15,50Delicate pasta parcels filled with ricotta and spinach, tossed in a rich and aromatic truffle cream sauce. A true gourmet experience.140g
Vegetarian - Ravioloni Eggplant and Provola Cheese€ 15,50Jumbo Ravioli stuffed with smoky eggplant and creamy provola cheese, tossed in a classic tomato sauce and topped with a generous dusting of shaved ricotta salata cheese. Pure Italian comfort food!140g
Vegetarian - Pistachio Pesto Ravioli€ 15,50Silky ricotta and spinach ravioli paired with our vibrant, nutty Sicilian pistachio pesto. A unique and creamy twist on a classic.140g
Vegetarian - Ravioli with Butter and Sage€ 13,50Velvety mushroom ravioli finished with a golden melted butter sauce and crisp garden sage. A light yet sophisticated take on a beloved classic.140g
Vegetarian - Rigatoni with mixed mushrooms and béchamel truffle sauce€ 14,50Rigatoni pasta smothered in a rich, creamy truffle-infused béchamel sauce and topped with a savory mix of wild mushrooms. Intense, fragrant, and incredibly satisfying for all truffle lovers!
Vegetarian - Gnocchi alla Sorrentina€ 12,00Dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil, and then cooked in the oven.200g
Vegetarian - Gnocchetti with Bolognese Ragù€ 15,50Gnocchetti Bolognese served with a hearty, slow-cooked ragù (minced beef, celery, carrots, onions, and tomato sauce), finished with grated parmesan cheese.220g
- Rigatoni Ragù Bolognese€ 13,50Rigatoni Bolognese served with a hearty, slow-cooked ragù (minced beef, celery, carrots, onions, and tomato sauce), finished with grated parmesan cheese.
- Rigatoni Basil Pesto€ 12,50Rigatoni with basil pesto, extra-virgin olive oil. Finished with salted dried ricotta cheese.
Vegetarian - Linguine Garlic and Sun-Dried Tomatoes€ 12,50Linguine with garlic, extra-virgin olive oil, and sun-dried tomatoes. Finished with grated salted dried ricotta.
Vegetarian
Business details
Vulcano Smaak
Cypresbaan 3
2908LT Capelle aan den IJssel
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