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Vulcano Smaak

Pasta And House Special

  • Lasagna Bolognese
    € 16,00
    Layers of fresh pasta with slow-cooked Bolognese sauce, creamy béchamel and mozzarella, baked until golden and rich in flavour
  • Aubergine Parmigiana
    € 13,00
    Classic Sicilian dish of sliced aubergine, mozzarella, tomato sauce, and parmesan cheese served with bread
    Vegetarian
  • Truffle Ravioli
    € 15,50
    Delicate pasta parcels filled with mushrooms, tossed in a rich and aromatic truffle cream sauce. A true gourmet experience.
    140 g
    Vegetarian
  • Mushroom Ravioli with Butter, Rosemary & Walnuts
    € 15,50
    Fresh pasta parcels filled with a rich mushroom filling, gently tossed in fragrant melted butter infused with rosemary and finished with crunchy walnuts. A comforting Italian classic that perfectly balances earthy mushrooms, aromatic herbs, and the buttery richness of the sauce for an elegant and satisfying meal.
    140 g
    Vegetarian
  • Ravioloni Eggplant and Provola Cheese
    € 15,50
    Jumbo Ravioli stuffed with smoky eggplant and creamy provola cheese, tossed in a classic tomato sauce and topped with a generous dusting of shaved ricotta salata cheese. Pure Italian comfort food!
    140 g
    Vegetarian
  • Pistachio Pesto Ravioli
    € 15,50
    Silky mushroom ravioli paired with our vibrant, nutty Sicilian pistachio pesto. A unique and creamy twist on a classic.
    140 g
    Vegetarian
  • Ravioli Butter and Sage
    € 14,50
    Velvety mushroom ravioli finished with a golden melted butter sauce and crisp garden sage. A light yet sophisticated take on a beloved classic.
    140 g
    Vegetarian
  • Sorrento Gnocchi
    € 13,50
    Dish from Campania, widespread in Italy and abroad. It is prepared with tomato sauce, mozzarella and basil, and then cooked in the oven.
    200 g
    Vegetarian
  • Gnocchetti Ragù Bolognese
    € 15,50
    Gnocchetti Bolognese served with a hearty, slow-cooked ragù (minced beef, celery, carrots, onions, and tomato sauce), finished with grated parmesan cheese.
    220 g
  • Gnocchi with Basil Pesto (Genovese)
    € 15,50
    Soft, handmade-style potato gnocchi coated in authentic Genovese basil pesto, prepared with fragrant basil, Parmesan cheese, pine nuts, garlic, and extra virgin olive oil. A simple yet flavorful Italian classic, bursting with fresh Mediterranean aromas and a rich, creamy texture.
    220 g
  • Rigatoni Ragù Bolognese
    € 13,50
    Rigatoni Bolognese served with a hearty, slow-cooked ragù (minced beef, celery, carrots, onions, and tomato sauce), finished with grated parmesan cheese.
  • Rigatoni Basil Pesto
    € 12,50
    Rigatoni with basil pesto, extra-virgin olive oil. Finished with salted dried ricotta cheese.
    Vegetarian
  • Rigatoni Arrabbiata
    € 12,50
    Rigatoni served with a spicy, hearty, slow-cooked tomato sauce, finished with grated parmesan cheese.
  • Linguine Garlic and Sun-Dried Tomatoes
    € 13,00
    Linguine with garlic, extra-virgin olive oil, and sun-dried tomatoes. Finished with grated salted dried ricotta.
    Vegetarian
  • Italian Meat Balls (3 pcs)
    € 15,00
    Tender, juicy homemade beef meatballs, slow-cooked to perfection in a rich, savory Italian tomato sauce infused with fresh basil and garlic. A heartwarming, timeless classic that tastes just like nonna's kitchen.
  • Truffle Lasagna
    € 16,00
    Layers of fresh pasta sheets, a rich and savoury mix of sautéed wild mushrooms, and a luxurious, velvety truffle-infused béchamel sauce. Baked to golden, bubbly perfection. A comforting Italian classic with an elegant twist!
  • Rigatoni with mixed mushrooms and béchamel truffle sauce
    € 14,50
    Rigatoni pasta smothered in a rich, creamy truffle-infused béchamel sauce and topped with a savory mix of wild mushrooms. Intense, fragrant, and incredibly satisfying for all truffle lovers!
    Vegetarian

Business details

Vulcano Smaak
Cypresbaan 3
2908LT Capelle aan den IJssel
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