StartersStarters
- Vegetarian Spring Rolls 4 piecesā¬Ā 9,50Fried vegetarian spring rolls filled with white cabbage, carrot, bamboo shoots, garlic, and pepper. Served with homemade sweet chili sauce.Fried vegetarian spring rolls filled with white cabbage, carrot, bamboo shoots, garlic, and pepper. Served with homemade sweet chili sauce.Vegetarian
- Thai Chicken Satay (Homemade) 3 Piecesā¬Ā 9,50Thai chicken satay marinated with Thai herbs served with homemade peanut sauceThai chicken satay marinated with Thai herbs served with homemade peanut sauce
- Tod Mun Pla (Fish Cakes) (Home Made) 4x Piecesā¬Ā 12,50Traditional Thai fish cakes, made from finely ground fish with red curry paste, long beans, kaffir lime leaves, and herbs. Served with sweet chili sauce.Traditional Thai fish cakes, made from finely ground fish with red curry paste, long beans, kaffir lime leaves, and herbs. Served with sweet chili sauce.
- Kai Thod (Thai chicken wings) 3x whole piecesā¬Ā 9,50Fried chicken wings, marinated Thai style. Served with homemade sweet chili sauce.Fried chicken wings, marinated Thai style. Served with homemade sweet chili sauce.Spicy
- Chicken Spring Rolls (4 pieces)ā¬Ā 9,50Deep-fried vegetarian spring rolls filled with white cabbage, carrot, chicken, garlic, and pepper. Served with homemade sweet chili sauce.Deep-fried vegetarian spring rolls filled with white cabbage, carrot, chicken, garlic, and pepper. Served with homemade sweet chili sauce.Vegetarian
