Lunch pan bagnatLunch pan bagnat
10 articlesA sandwich from Provence is the pan bagnat, a specialty from Nice and Cannes. Pan bagnat literally means "wet bread," referring to the amount of extra virgin oil used in preparing this sandwich.A sandwich from Provence is the pan bagnat, a specialty from Nice and Cannes. Pan bagnat literally means "wet bread," referring to the amount of extra virgin oil used in preparing this sandwich.
- Classic pan bagnat with semi-aged cheesedepuis € 4,50With lettuce, tomato, and cucumberWith lettuce, tomato, and cucumber
- Classic pan bagnat with farmer's hamdepuis € 4,75With lettuce, tomato, and cucumberWith lettuce, tomato, and cucumber
- Classic pan bagnat with mature cheese and farmhouse hamdepuis € 4,95With lettuce, tomato, and cucumberWith lettuce, tomato, and cucumber
- Classic pan bagnat with fresh chive cream cheesedepuis € 4,50With lettuce and cucumberWith lettuce and cucumber
- Classic pan bagnat roombriedepuis € 4,75With lettuce, walnut, and honeyWith lettuce, walnut, and honey
- Luxury pan bagnat with beef carpacciodepuis € 5,50With truffle mayonnaise, sun-dried tomatoes, capers, red onion, rocket, and Parmesan cheeseWith truffle mayonnaise, sun-dried tomatoes, capers, red onion, rocket, and Parmesan cheese
- Luxury pan bagnat smoked Norwegian salmondepuis € 6,50With lettuce, chive cream cheese, red onion, and capersWith lettuce, chive cream cheese, red onion, and capers
- Luxe pan bagnat pulled chickendepuis € 5,50With lettuce and smoky BBQ sauceWith lettuce and smoky BBQ sauce
- Luxe pan bagnat Kreitenhuys specialdepuis € 6,50With chicken, bacon, cheese, tomato, lettuce, cucumber, and eggWith chicken, bacon, cheese, tomato, lettuce, cucumber, and egg
- Luxury pan bagnat with artisan egg and bacondepuis € 4,95With lettuce and tomatoWith lettuce and tomato
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