Monthly MenusMonthly Menus
- September Hong Kong menuda ā¬Ā 32,50- Mini spring rolls, 6 pieces; - Chicken thigh satay, 2 pieces; - Babi pangang with sauce; - Chicken yellow curry; - Tjap tjoy beef;- Mini spring rolls, 6 pieces; - Chicken thigh satay, 2 pieces; - Babi pangang with sauce; - Chicken yellow curry; - Tjap tjoy beef;
- September Thailand menuda ā¬Ā 32,50- Kerrie triangles, 4 pieces; - Chicken with spicy/sour tom yum sauce; - Pork tenderloin with green curry and green beans; - Crispy peppered beef; - Thai fried banana, 2 pieces- Kerrie triangles, 4 pieces; - Chicken with spicy/sour tom yum sauce; - Pork tenderloin with green curry and green beans; - Crispy peppered beef; - Thai fried banana, 2 pieces
- September C&T menuda ā¬Ā 74,50Crispy snacks, 12 pieces; Chicken thigh satay, 4 pieces; Babi pangang with sauce (sauce separate); Chicken with spicy garlic sauce; Tenderloin with oyster sauce and Thai basil; Crispy fried green beans 5-spices; Fried bananas, 4 pieces;Crispy snacks, 12 pieces; Chicken thigh satay, 4 pieces; Babi pangang with sauce (sauce separate); Chicken with spicy garlic sauce; Tenderloin with oyster sauce and Thai basil; Crispy fried green beans 5-spices; Fried bananas, 4 pieces;
