Farinella

2 Arancini of Neapolitan rice, 2 omelettes of bucatini pasta with meat and peas and 2 potato croquettes

4 slices of homemade toasted bread with cherry tomatoes, garlic, extra virgin olive oil and oregano

Pieces of fried pizza with tomato sauce, basil, Grana Padano and cheese sauce

Burrata D.O.P with bread crostini, bouquet of arugula, cherry tomatoes and extra virgin olive oil

Double layer of eggplant with San Marzano tomato, Grana Padano, basil and smoked scamorza cheese

Carpaccio made from beef, arugula, shredded Parmesan cheese and citronette made from lemons from Sorrento

Gnocchi, tomato sauce, Grana Padano, mozzarella and basil. Gratinated in the oven

Tagliatelle with beef sauce, carrots, celery, onion and San Marzano tomatoes

Spaghetti, cheek bacon, egg yolk mixed with sheep cheese and black pepper

Spaghetti, cherry tomatoes, basil, cheese and spicy chili

Fresh pasta with shrimps, cherry tomatoes, arugula and cream

Ravioli filled with ricotta, provola and marjoram. Sauteed in the pan with cherry tomatoes, basil and Grana Padano

Mille-feuille pasta with salmon, bechamel sauce, zucchini and scamorza cheese. Gratinated in the oven

Risotto with mushrooms, cream and parsley

Tagliatelle, Normandy butter with black truffle and shrimp from Mazara del Vallo

Grilled octopus on a mix of seasonal vegetables with Mediterranean herbs

Salmon with butter and pepper sauteed asparagus and fennel

Deep-fried squid and shrimp served on mixed salad with a hint of lemon

Soft bun with a hamburger, bacon, iceberg lettuce, cheddar, tomato and sweet and sour red onion with potato dippers

Sliced beef served on arugula and garnished with cherry tomatoes, 24-month-old Parmesan flakes and Modena balsamic-vinegar glaze

Slow cooked chicken breast served with baked potatoes, basmati rice and pistachio cream

Strips of grilled chicken on mixed lettuce, a hard-boiled egg, bread crostini, shreds of Parmesan cheese and Caesar sauce

Fresh salmon marinated in citrus and spices, arugula, fennel, toasted almonds with segments of orange and orange juice

Tuna, grilled primosale cheese, mixed salad, boiled potatoes, taggiasca olives, green beans and bread crostini

Tomato sauce, fior di latte mozzarella, Grana Padano, basil and extra virgin olive oil

Tomato sauce, fior di latte mozzarella, spicy salami, Grana Padano, basil and extra virgin olive oil

Emmentaler, gorgonzola, fior di latte mozzarella, Grana Padano cream, basil and extra virgin olive oil

Fior di latte mozzarella, cherry tomatoes, zucchini, eggplant, bell peppers, taggiasca olives, Grana Padano, extra virgin olive oil and shreds of Parmesan cheese

Tomato sauce, cherry tomatoes, buffalo mozzarella D.O.P, Grana Padano, basil and extra virgin olive oil

Cherry tomatoes, mozzarella, Parma ham, arugula, Grana Padano flakes and extra virgin olive oil

Fior di latte mozzarella, tropea red onion and tuna in oil

Tomato sauce, fior di latte mozzarella D.O.P, Grana Padano, mushrooms, cooked ham, basil and extra virgin olive oil

Cooked ham, tomato sauce, mushrooms, artichokes, salami, taggiasca olives, Grana Padano and fior di latte mozzarella

Cherry tomatoes, tomato sauce, burrata, extra virgin olive oil and basil

Deep-fried pizza with provolone, ricotta, Neapolitan salami and basil

Tomato sauce, fior di latte mozzarella, ricotta, salami, pepper and basil

Buffalo mozzarella, truffle pate and sautéed mushrooms

Zucchini, eggplant, peppers and baked potatoes