Jasmine Garden

Sake, 5 pieces

Maguro, 5 pieces

Sake

Flamed sake

Maguro

Kani

Ebi

Unagi

Tamago

Sake

Maguro

California

Spicy tuna

Unagi

Ebi fry

Tamago

4 pieces. Japanese patties with greens

Japanese patties with chicken

Soybean pods with sea salt that you eat by sucking/biting the beans out of the pods. (skin is not edible)

3 pieces. Fried Japanese shrimp

3 stuks. Chicken in a crispy pieces garlic jacket

Seaweed

4 pieces of small Japanese chicken satay from chicken thigh

17 pieces

3x salmon roll

3x salmon nigiri

3x tuna nigiri

4x salmon sashimi

4x tuna sashimi

20 pieces

2x salmon maki

2x tuna maki

2x crab maki

2x cucumber maki

2x salmon roll

2x tuna salad roll

2x crab roll

3x salmon nigiri

3x tuna nigiri

22 pieces

5x salmon roll

5x crab roll

4x tuna salad roll

4x Japanese shrimp special roll

4x chicken roll

20 pieces

8x Japanese shrimp roll

8x Japanese shrimp special roll

4x flambéed salmon nigiri

20 pieces

8x Japanese shrimp roll

8x spicy beef roll

4x flambéed salmon nigiri

52 pieces

4x salmon maki

4x tuna maki

4x crab maki

4x cucumber maki

4x salmon roll

4x tuna salad roll

4x crab roll

4x Japanese large roll

4x salmon nigiri

4x tuna nigiri

4x flambéed salmon nigiri

4x omelette nigiri

4x eel nigiri

Sake

Tekka

Kani

Kappa

Ashinko

Tamago

Avocado

Nagano

Nagano special

Spicy tuna salad

Spicy tuna

California

Futo

Japanese seaweed

Kani salad

Ebi fry

Ebi fry special

Tori

Beef

Spicy beef

Unagi

Spicy seasoned beef

Spicy seasoned pork tenderloin

Vegetarian vegetable dish

2 persons. Shrimp crackers, 2 curry ko, 2 pisang goreng, 2 satay, atjar pineapple, daging roedjak, babi smur, sajoer lodeh, babi pangang, gado gado

2 persons. Shrimp crackers, 2 mini spring rolls, 2 pangsit goreng, 2 shrimp, 2 satay, 4 ko lo yuk, foe yong hai, babi pangang, tjap tjoy

4 people. 2 shrimp crackers, 2 tomato soup, 4 mini spring rolls, 4 curry ko, 4 satay, 4 shrimp, babi pangang, foe yong hai, tjap tjoy, daging roedjak, babi smur

Starter, 2 main courses and a side dish

Starter, 3 main dishes and a large side dish

Stir-fried shrimp in light butter sauce

Lightly fried pork tenderloin in tangerine sauce

Sliced tenderloin in oriental black pepper sauce

Crispy fried duck with hoi sin sauce served separately

Crispy fried chicken breast with pineapple in sweet and sour sauce

Chicken breast, beef tenderloin and pork tenderloin

Spicy sweet and sour taste

Crab and shrimp

Small, spicy crackers

Egg, bean sprouts, ham and pork tenderloin

8 pieces with sauce

4 medium-sized spring roll with sauce

Chicken meat 4 sticks

Pork tenderloin 4 sticks

Shrimp 4 sticks

6 pieces of deep-fried crepes with meat and sauce served separately

4 pieces of fried banana

2 mini spring rolls, 2 pangsit goreng, 2 curry ko and 2 small spring rolls

Small

5 pieces of lightly breaded shrimp with sesame seeds and sauce served separately

1/4 chicken and 1 stick of satay

1/4 chicken, babi pangang, ko lo yuk and 2 sticks of satay

Cha siew, shrimp, assorted vegetables, curry flavor and spicy

Ko lo yuk, 2 sticks of satay, babi pangang and 1/4 chicken

Pork tenderloin with sichuan sauce

Pork tenderloin with black bean sauce

Roasted lean pork with spicy sauce

Breaded pork tenderloin, 16 pieces

Cantonese roasted sweet pork tenderloin

Babi pangang, 2 mini spring rolls, 2 kerri ko, 4 ko lo yuk, 2 chicken satay

Chicken breast with vegetables in sichuan sauce

Chicken breast with black bean sauce

Chicken breast in sweet spicy sauce with cashews

Chicken in soy sauce

Breaded chicken breast with sweet and sour sauce, 16 pieces