Vegetarian AppetizersVegetarian Appetizers
- Punjabi samosaā¬Ā 8,002 pieces of fried dough with a savory filling of spiced potatoes2 pieces of fried dough with a savory filling of spiced potatoes
- Gobi 65ā¬Ā 15,00Crispy baked starter made of cauliflower marinated in herbs, yogurt, and spicesCrispy baked starter made of cauliflower marinated in herbs, yogurt, and spices
- Chilli paneerda ā¬Ā 16,00Fried paneer marinated in red chili paste and various other spices, served with sautĆ©ed peppers and onionsFried paneer marinated in red chili paste and various other spices, served with sautĆ©ed peppers and onions
- Gobi manchurianda ā¬Ā 16,00Crispy cauliflower florets, coated with Indian spices and golden friedCrispy cauliflower florets, coated with Indian spices and golden fried
- Chilli Gobiā¬Ā 15,00Crispy coated cauliflower, fried to a golden perfection and tossed in a medley of Indian spices and savory sauces.Crispy coated cauliflower, fried to a golden perfection and tossed in a medley of Indian spices and savory sauces.
- Mirchi Bajjiā¬Ā 10,00Spicy green chillies stuffed with tangy masala, dipped in gram flour batter and deep fried to crispy perfection.Spicy green chillies stuffed with tangy masala, dipped in gram flour batter and deep fried to crispy perfection.
- Baby Corn Manchurianā¬Ā 16,00Crispy fried baby corn tossed in a sticky, spicy-sweet garlic-soy glaze - irresistibly crunchy and addictiveCrispy fried baby corn tossed in a sticky, spicy-sweet garlic-soy glaze - irresistibly crunchy and addictive
- Gobi manchurianā¬Ā 16,00Crispy cauliflower florets, coated with Indian spices and fried until golden.Crispy cauliflower florets, coated with Indian spices and fried until golden.
- Onion Pakodaā¬Ā 10,00Fresh onions tossed in traditional spices and deep fried to perfect crunch. A beloved Indian snack with bold flavors.Fresh onions tossed in traditional spices and deep fried to perfect crunch. A beloved Indian snack with bold flavors.
- Onion Bajjiā¬Ā 10,00Fresh onions tossed in traditional spices and deep-fried to a perfect crunch. A beloved Indian snack with bold flavors.Fresh onions tossed in traditional spices and deep-fried to a perfect crunch. A beloved Indian snack with bold flavors.
- Aloo Bondaā¬Ā 8,00Spiced potato filling coated in gram flour batter and deep fried until golden.Spiced potato filling coated in gram flour batter and deep fried until golden.
- Haleemā¬Ā 18,00Haleem is a rich, slow-cooked stew made with meat, lentils, wheat, and aromatic spices. Itās especially popular in South Asia and the Middle East, and is widely enjoyed during Ramadan.Haleem is a rich, slow-cooked stew made with meat, lentils, wheat, and aromatic spices. Itās especially popular in South Asia and the Middle East, and is widely enjoyed during Ramadan.
