Holy Cow - Indian - Zuidoost

Fine and crunchy filo pastry, pea and potato filling warmly spiced with a secret recipe of spices

Fried, finely sliced onion, potato and spinach smothered in a flavorful spiced chickpea batter. Light and crunchy. Vegetarian

Chicken breast marinated in a variety of spices. Cooked and roasted in a special creamy tomato curry with cashew nuts

Paneer in a sauce of spinach, spices and fresh garlic. Vegetarian

Roasted marinated chicken or lamb in a spiced curry sauce with fresh crème fraîche, nuts, and coconut granule

Spicy Punjabi curry from the north with chicken or paneer, bell peppers and onions

Flavourful family recipe of a spicy curry, with lemon, served with chicken or lamb

Traditional Mughlai dish consisting of chicken braised with yogurt (dahi) and spices into a thick gravy

Spiced rice dish of Persian origin

Chicken marinated in yogurt and spices. Grilled in a traditional tandoor oven

Chicken marinated in yogurt and spices. Grilled in a traditional tandoor oven

Buttery, creamy spiced lentils. Vegetarian

Authentic hand-made plain naan, prepared in a traditional clay oven

Authentic hand-made cheese naan, prepared in a traditional clay oven

A fragrant, nutty-tasting long grain rice native to India

Flavourful yogurt sauce with several fresh vegetables

Chutney made from mango

Indian flavoured rice pudding

Mango lassi is a refreshing creamy drink with base of mango, yogurt and milk