DishesDishes
- Tortellone with puttanesca sauce and tuna€ 15,50Tortelloni with puttanesca sauce and tunaTortelloni with puttanesca sauce and tuna
- Traditional Bolognese Lasagna€ 15,25Lasagne with a bolognese sauce made from halal beef and topped with fresh roasted vegetables of eggplant, courgette, and red pepperLasagne with a bolognese sauce made from halal beef and topped with fresh roasted vegetables of eggplant, courgette, and red pepper
- Aubergine Parmigiana€ 14,95Vegetarian and gluten-free. Grilled aubergine with Parmesan cheese and a spicy tomato sauce served with a scoop of fresh roasted vegetables including aubergine, courgette, and red pepper.Vegetarian and gluten-free. Grilled aubergine with Parmesan cheese and a spicy tomato sauce served with a scoop of fresh roasted vegetables including aubergine, courgette, and red pepper.Kuchnia wegetariańska
- Endive mash with bacon€ 13,95Gluten-free. Creamy endive mashed potatoes with crispy baconGluten-free. Creamy endive mashed potatoes with crispy bacon
- Endive mash with roasted mushrooms€ 13,95Vegetarian and gluten-free. Creamy endive stamp pot with roasted mushrooms.Vegetarian and gluten-free. Creamy endive stamp pot with roasted mushrooms.Kuchnia wegetariańska
- Vegan couscous with ratatouille and green asparagus€ 14,95Vegan. Fine spiced couscous with fresh roasted vegetables of aubergine, courgette, and red pepper in tomato sauce garnished with green asparagus.Vegan. Fine spiced couscous with fresh roasted vegetables of aubergine, courgette, and red pepper in tomato sauce garnished with green asparagus.Kuchnia wegańskaKuchnia wegetariańska
- Roasted tomato soup with baguette and aioli€ 9,25300ml. Roasted tomato soup with beef broth and a freshly baked baguette and homemade aioli.300ml. Roasted tomato soup with beef broth and a freshly baked baguette and homemade aioli.Kuchnia wegetariańska
- Creamy chicken soup with baguette and aioli€ 9,95Creamy chicken soup with a freshly baked baguette and a pot of aioliCreamy chicken soup with a freshly baked baguette and a pot of aioli
