Ma-Nee Tasty Bytes

Fried snack stuffed with potato, peas and herbs

A mix of all the flavors. The samosa with chickpeas, curry and onion on top, topped off with yogurt and spicy and sweet sauce

Potato patties with spices, pea curry, sweet sauce, spicy sauce, yogurt, onions, pomegranate, Indian herbs and spices

A light snack with an explosion of all flavors. Wheat balls stuffed with potato, peanuts, onion, sweet sauce, spicy sauce, yogurt, Indian relish and pomegranate

Potato balls covered with gram flour liquid. Flour balls filled with potato, onion, sweet water and spicy water. You eat them in one sitting

Indian burger mixed with garlic, spices and herbs. Served on a bun with special coconut chutney, onion, sweet sauce and spicy sauce

Potato balls coated with gram flour liquid, mixed with garlic, spices, herbs. Bread stir fried with masala, special coconut chutney, onion, sweet sauce and spicy sauce

Multiple vegetables dipped in batter and deep fried. Comes with a mix of spicy and sweet sauce

Onion fritters with green chutney

An iconic North Indian street food dish, two balls made of multiple lentils dipped in potato curry with a mixture of sweet and spicy sauces on top

Special spicy mint-flavored gravy with topping of ground pooris, onions, tomatoes and spicy chutney

Puffed rice bowl mixed with onion, Indian relish, onion, tomato, pomengrant, sweet sauce and spicy sauce

Soft and grounded lentil balls dipped in Indian yoghurt, sweet sauce, spicy sauce, garnished with grounded papdis and homemade spices

Medium spiced cauliflower with peppers cooked in special spices, served hot and fresh

Medium spiced cauliflower with peppers cooked in special spices, served hot and fresh

Indian cottage cheese prepared with special spices, served hot, a perfect appetizer for a delicious meal

Indian quark and special chilies prepared with special spices, served hot, a perfect appetizer for a delicious meal

Appetizer of marinated cubes of paneer (Indian cottage cheese) in a spiced yogurt marinade, which are then grilled, fried or pan-fried to perfection

A delicious Indo-Chinese favourite with crispy cauliflower florets in a spicy, savoury soy sauce. Half gravy