Tacos per 3Tacos per 3
Three delicious tacos made with soft double corn tortillas of about 12cm (gluten-free), filled with a savory mix of spiced meat or a tasty vegetarian option. Prepared with carefully selected and fresh ingredients of the day. Served on a mix of fresh cabbage, with refreshing salsa, coriander, onion, and a lime for an authentic Mexican taste experience, just like you would have in Mexico itself.Three delicious tacos made with soft double corn tortillas of about 12cm (gluten-free), filled with a savory mix of spiced meat or a tasty vegetarian option. Prepared with carefully selected and fresh ingredients of the day. Served on a mix of fresh cabbage, with refreshing salsa, coriander, onion, and a lime for an authentic Mexican taste experience, just like you would have in Mexico itself.
- Chicken Tinga (3 pieces)€ 13,95Chicken stewed in a rich tomato-chipotle sauce with onion and spices. Served on a double corn tortilla on a mix of fresh cabbage, with sweet white onion and fresh coriander. Accompanied by a refreshing salsa mexicana.Chicken stewed in a rich tomato-chipotle sauce with onion and spices. Served on a double corn tortilla on a mix of fresh cabbage, with sweet white onion and fresh coriander. Accompanied by a refreshing salsa mexicana.
- Carnitas Tacos (3 pieces)€ 13,95Slow-cooked pork in its own fat. Tender and full of flavor. Served on a double corn tortilla with sweet white onion and fresh coriander. Accompanied by a mild tomatillo salsa verde.Slow-cooked pork in its own fat. Tender and full of flavor. Served on a double corn tortilla with sweet white onion and fresh coriander. Accompanied by a mild tomatillo salsa verde.
- Cochinita Pibil Taco (3 pieces)€ 13,95Slow-cooked pork from Yucatán marinated in citrus and achiote. Traditionally prepared in banana leaves. Served on a double corn tortilla, with pickled red onion and spicy habanero accompanied by a mild salsa verde.Slow-cooked pork from Yucatán marinated in citrus and achiote. Traditionally prepared in banana leaves. Served on a double corn tortilla, with pickled red onion and spicy habanero accompanied by a mild salsa verde.
- Barbacoa tacos (3 pieces)€ 13,95Slow-cooked beef prepared in a Mexican style. With garlic, cumin, and chipotle. Traditionally stewed in banana leaves for a deep, aromatic flavor. Served on a double corn tortilla with a mix of fresh cabbage, sweet white onion, and fresh coriander. Accompanied by a fresh salsa mexicana of tomato, onion, chili, and lime.Slow-cooked beef prepared in a Mexican style. With garlic, cumin, and chipotle. Traditionally stewed in banana leaves for a deep, aromatic flavor. Served on a double corn tortilla with a mix of fresh cabbage, sweet white onion, and fresh coriander. Accompanied by a fresh salsa mexicana of tomato, onion, chili, and lime.
- Chorizo tacos (3 pieces)€ 13,95Mexican chorizo with a slight spicy kick. Full of smoky paprika and herby depth. Served on a double corn tortilla on a mix of fresh cabbage with sweet white onion and fresh coriander. Accompanied by a fresh salsa verde.Mexican chorizo with a slight spicy kick. Full of smoky paprika and herby depth. Served on a double corn tortilla on a mix of fresh cabbage with sweet white onion and fresh coriander. Accompanied by a fresh salsa verde.
- Taco Nopales with Huitlacoche (3 pieces) vega€ 13,95Nopales (cactus) stewed with tomato, red onion, sweet white onion, and a hint of chipotle. Served on a double corn tortilla with fresh coriander and a mild salsa verde based on tomatillo.Nopales (cactus) stewed with tomato, red onion, sweet white onion, and a hint of chipotle. Served on a double corn tortilla with fresh coriander and a mild salsa verde based on tomatillo.
- Taco Chorizo (3 pieces) vegetarian€ 13,95Mexican vegan chorizo (soy mince) with a slight spicy kick. Full of smoky paprika and herby depth. Served on a double corn tortilla on a mix of fresh cabbage with sweet white onion and fresh coriander. Accompanied by a fresh salsa verde.Mexican vegan chorizo (soy mince) with a slight spicy kick. Full of smoky paprika and herby depth. Served on a double corn tortilla on a mix of fresh cabbage with sweet white onion and fresh coriander. Accompanied by a fresh salsa verde.
