Lunch and Meal SaladsLunch and Meal Salads
6 items- Baked pumpkin salad with quinoa and hummusfrom € 16,75Gluten-free. Served with cumin-roasted pumpkin, mixed greens, sprouts, mountain lentils, spring onion, chickpeas, wasabi root, cucumber, radish, pomegranate, raw red beet crumble, hummus, pumpkin seeds, and mustard vinaigrette with lemon.Gluten-free. Served with cumin-roasted pumpkin, mixed greens, sprouts, mountain lentils, spring onion, chickpeas, wasabi root, cucumber, radish, pomegranate, raw red beet crumble, hummus, pumpkin seeds, and mustard vinaigrette with lemon.
- Battered aubergine salad in chickpea batterfrom € 16,75Aubergines fried in chickpea batter with Indian spices are served with a beautiful house-mixed seasonal salad (curly endive, arugula, cabbage), red beets, pickled red cabbage, alfalfa, wasabi peas, pomegranate, bell pepper, lentils, black beans, sunflower seeds, and a mustard-lemon vinaigrette. Gluten-free salad.Aubergines fried in chickpea batter with Indian spices are served with a beautiful house-mixed seasonal salad (curly endive, arugula, cabbage), red beets, pickled red cabbage, alfalfa, wasabi peas, pomegranate, bell pepper, lentils, black beans, sunflower seeds, and a mustard-lemon vinaigrette. Gluten-free salad.
- Baked Burmese Tofu Salad with Garden Herb Mayonnaisefrom € 16,75Homemade Burmese tofu is made from chickpea flour. It is fried and then served on a delicious mixed salad that includes endive, white cabbage, rocket, wasabi carrots, pomegranate, bell pepper, cucumber, seeds, and a herb mayonnaise.Homemade Burmese tofu is made from chickpea flour. It is fried and then served on a delicious mixed salad that includes endive, white cabbage, rocket, wasabi carrots, pomegranate, bell pepper, cucumber, seeds, and a herb mayonnaise.
- The Herbivore burger saladfrom € 16,75Soft sweet potato burgers on a lovely seasonal salad mix with lentils, beans, pickled red cabbage, carrots, cherry tomatoes, cucumber, radish, seeds, and a fresh, creamy lime tahini sauce. Tahini is made from sesame. The Herbivoor burgers are made from sweet potatoes, mung beans, red onion, coriander, and warm spices.Soft sweet potato burgers on a lovely seasonal salad mix with lentils, beans, pickled red cabbage, carrots, cherry tomatoes, cucumber, radish, seeds, and a fresh, creamy lime tahini sauce. Tahini is made from sesame. The Herbivoor burgers are made from sweet potatoes, mung beans, red onion, coriander, and warm spices.
- Gluten-free meal with pumpkin and roasted buckwheat€ 26,00Gluten-free hot meal with winter oven vegetables, roasted buckwheat, marinated soy pieces, raisins with white bean sauce, and a fresh salad containing rosemary and nutritional yeast flakes.Gluten-free hot meal with winter oven vegetables, roasted buckwheat, marinated soy pieces, raisins with white bean sauce, and a fresh salad containing rosemary and nutritional yeast flakes.
- Whole wheat penne with creamy sauce and chestnut mushrooms€ 26,50Creamy sauce made from chickpea flour, seasoned with dill, nutmeg, garlic, and nutritional yeast flakes. Topped with sautéed broccoli, leeks, red bell pepper, and a fresh white cabbage salad with seeds.Creamy sauce made from chickpea flour, seasoned with dill, nutmeg, garlic, and nutritional yeast flakes. Topped with sautéed broccoli, leeks, red bell pepper, and a fresh white cabbage salad with seeds.
Business details
De Herbivoor
Gedempte Zuiderdiep 53
9711 HB Groningen
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