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- 1. Vegetable Samosaā¬Ā 5,50Traditional vegetable samosa filled with potatoes, green peas, cumin, and coriander, fried to perfection. Served with mint and tamarind sauce.Traditional vegetable samosa filled with potatoes, green peas, cumin, and coriander, fried to perfection. Served with mint and tamarind sauce.
- 2. Chicken Samosaā¬Ā 6,50Samosa filled with minced chicken, ginger, garlic, soy, lentils, cumin, and coriander, fried and served with mint chutney and tamarind chutneySamosa filled with minced chicken, ginger, garlic, soy, lentils, cumin, and coriander, fried and served with mint chutney and tamarind chutney
- 3. Chicken Pakorasā¬Ā 6,50Pieces of chicken breast marinated in Indian spices, coated in gram flour and crisp-fried. Served with mint chutney and tamarind chutneyPieces of chicken breast marinated in Indian spices, coated in gram flour and crisp-fried. Served with mint chutney and tamarind chutney
- 4. Onion Bhajiā¬Ā 5,50Sliced onions marinated in Indian spices, coated with chickpea flour and fried to crispy perfection. Served with mint chutney and tamarind chutney.Sliced onions marinated in Indian spices, coated with chickpea flour and fried to crispy perfection. Served with mint chutney and tamarind chutney.
- 5. Papadamā¬Ā 2,50Made from flour or dough derived from lentils, chickpeas, black gram, rice, or potatoesMade from flour or dough derived from lentils, chickpeas, black gram, rice, or potatoes
