StartersStarters
- SambusaCrispy pastry filled with spiced lentils, onion, and chili peppers. Served with a chili sauce.Crispy pastry filled with spiced lentils, onion, and chili peppers. Served with a chili sauce.€ 4,00
- Ethiopian Kitchen saladMade with tomatoes, pearl onions, green peppers, red onions, and egg. Served with fresh lime, lemon juice, and olive oil.Made with tomatoes, pearl onions, green peppers, red onions, and egg. Served with fresh lime, lemon juice, and olive oil.€ 4,00PikantneKuchnia wegańskaKuchnia wegetariańska
- AmbashaHimbasha (Ambasha) is a traditional Ethiopian bread made from wheat flour, with a soft, mildly firm texture, served with a rich, deep sauce.Himbasha (Ambasha) is a traditional Ethiopian bread made from wheat flour, with a soft, mildly firm texture, served with a rich, deep sauce.€ 4,00